Potential answers for "Root vegetable in Asian cuisine"

⭐⭐⭐⭐ DAIKONRADISH
⭐⭐⭐ CARROT
⭐⭐⭐ PARSNIP
⭐⭐⭐ CANTONESE
⭐⭐⭐ THAI
⭐⭐⭐ OKRA
⭐⭐⭐ RUTABAGA
⭐⭐⭐ TARO
⭐⭐⭐ CHINESECABBAGE

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