BOEREWORS
Boerewors
Boerewors is a type of sausage, popular in South African cuisine. The name comes from the Afrikaans words and, and is pronounced, with a trilled .Boerewors must contain at least 90 percent meat - always containing beef, as well as lamb or pork or a mixture of lamb and pork, the other 10% is made up of spices and other ingredients. Not more than 30% of the meat content may be fat. Boerewors may not contain any “mechanically recovered” meat, this is meat derived through a process where meat and bone are mechanically separated.The above text is a snippet from Wikipedia: Boerewors
and as such is available under the Creative Commons Attribution/Share-Alike License.
boerewors
Noun
- A traditional home-made sausage, now commercially available.
The above text is a snippet from Wiktionary: boerewors
and as such is available under the Creative Commons Attribution/Share-Alike License.