GRAPPA

Grappa

Grappa is an alcoholic beverage, a fragrant, grape-based pomace brandy of Italian origin that contains 35%–60% alcohol by volume . It is similar to Cypriot Zivania, Persian Aragh, Spanish orujo, French marc, Georgian chacha, Portuguese bagaceira, Greek tsipouro, Hungarian Törkölypálinka, Bulgarian ракия, Serbo-Croatian Rakija/Ракија, Romanian tescovină, and Macedonian ракија, Albanian

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grappa

Noun

  1. An Italian grape-based spirit of between 80 and 100 proof, made from the distillation of pomace.
  2. A variety or serving of grappa.


The above text is a snippet from Wiktionary: grappa
and as such is available under the Creative Commons Attribution/Share-Alike License.

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