NOUGAT

Nougat

Nougat is a family of confectioneries made with sugar and/or honey, roasted nuts, whipped egg whites, and sometimes chopped candied fruit. The consistency of nougat can range from soft and chewy to hard and crunchy, and it is used in a variety of candy bars and chocolates. The word nougat comes from Occitan pan nogat, from Latin nux gatum 'nut cake'.

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nougat

Noun

  1. A confection of honey or sugar and roasted nuts, often with other ingredients.


The above text is a snippet from Wiktionary: nougat
and as such is available under the Creative Commons Attribution/Share-Alike License.

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