PULLEDPORK

Pulled pork

Pulled pork is a form of barbecue in which pork, usually shoulder cut or mixed cuts, is cooked using a slow cook method. With these extended times at low temperatures, the meat becomes tender enough that it can be "pulled", or easily broken into individual pieces.

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pulled pork

Noun

  1. Pork barbecued for a long time at a low heat, making it tender enough to be pulled apart.


The above text is a snippet from Wiktionary: pulled pork
and as such is available under the Creative Commons Attribution/Share-Alike License.

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