RAVIOLI

Ravioli

Ravioli are a traditional type of Italian filled pasta. They are composed of a filling sealed between two layers of thin egg pasta dough and are served either in broth or with a pasta sauce.

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ravioli

Noun

  1. Small square parcels of pasta filled with meat, cheese, spinach etc.
  2. A dish made with ravioli.


The above text is a snippet from Wiktionary: ravioli
and as such is available under the Creative Commons Attribution/Share-Alike License.

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