SAVOURY
Savoury
A savoury is the final course of a traditional British formal meal, following the sweet pudding or dessert course. The savoury is designed to "clear the palate" before the Port is served. It generally consists of salty and plain elements.The above text is a snippet from Wikipedia: Savoury (small dish)
and as such is available under the Creative Commons Attribution/Share-Alike License.
savoury
Adjective
The above text is a snippet from Wiktionary: savoury
and as such is available under the Creative Commons Attribution/Share-Alike License.