CHIFFONCAKE

Chiffon cake

A chiffon cake is a very light cake made with vegetable oil, eggs, sugar, flour, baking powder, and flavorings. It is a combination of both batter and foam type cakes.

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chiffon cake

Noun

  1. A very light cake made with vegetable oil, eggs, sugar, flour, baking powder, and flavourings.


The above text is a snippet from Wiktionary: chiffon cake
and as such is available under the Creative Commons Attribution/Share-Alike License.

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