GLYCOSAMINOGLYCAN
Glycosaminoglycan
Glycosaminoglycans or mucopolysaccharides are long unbranched polysaccharides consisting of a repeating disaccharide unit. The repeating unit consists of an amino sugar along with a uronic sugar or galactose. Glycosaminoglycans are highly polar and attract water. They are therefore useful to the body as a lubricant or as a shock absorber.The above text is a snippet from Wikipedia: Glycosaminoglycan
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glycosaminoglycan
Noun
- any polysaccharide that is a polymer of amino sugars; they are the carbohydrate units of proteoglycans
The above text is a snippet from Wiktionary: glycosaminoglycan
and as such is available under the Creative Commons Attribution/Share-Alike License.