TRIFLE

Trifle

Trifle is a dessert dish made from thick custard, fruit, sponge cake, fruit juice or jelly, and whipped cream. These ingredients are usually arranged in layers.

The above text is a snippet from Wikipedia: Trifle
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trifle

Noun

  1. An English dessert made from a mixture of thick custard, fruit, sponge cake, jelly and whipped cream.
  2. An insignificant amount.
  3. Anything that is of little importance or worth.
  4. A particular kind of pewter.
  5. Utensils made from this particular kind of pewter.

Verb

  1. To deal with something as if it were of little importance or worth.
  2. To act, speak, or otherwise behave with jest.
  3. To inconsequentially toy with something.
  4. To squander or waste.


The above text is a snippet from Wiktionary: trifle
and as such is available under the Creative Commons Attribution/Share-Alike License.

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